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COMMERCE BUSINESS DAILY ISSUE OF OCTOBER 8,1999 PSA#2451Coast Guard Engineering Logistics Center, 2401 Hawkins Point Road, Mail
Stop #99, Baltimore, MD 21226-5000 73 -- FOOD PREPARATION AND SERVING EQUIPMENT (10 ITEMS) SOL
DTCG40-00-Q-80007 DUE 102900 POC Point of Contact -- Ronald Almond,
Purchasing Agent, (410) 762-6507, Robert Orofino, Contracting Officer,
(410) 762-6503, Telefax (410) 762-6008 83 -1) 7350-01-036-6299. Plate,
10 1/2 inch, Flag Officer 114 dz. 2) 7530-1-033-7768. Cup Bouillon,
Flag Officer 15 dz. 3) 7350-01-185-7677. Bowl Sugar Silver 6 each. 4)
7350-00-222-3191. Cup after Dinner Officer Mess 52 dz. 5)
7350-00-222-3196. Cup Egg Officer Mess 74 dz. 6) 7350-01-GG0-0951.
Plate Bread officer Mess 81 dz. 7) 7350-01-GG0-0956. Bowl Soup 9 inch,
Officer Mess 79 dz. 8) 7350-00-186-7895. Saucer Coffee Officer Mess
156 dz. 9) 7350-01-GG0-0953. Plate, Dessert, Salad 38 dz. 10)
7350-01-GG0-0955. Plate, Cereal 18 dz. All chinaware and silverware are
to be manufactured in accordance with the applicable drawings. Delivery
shall be F.O.B. Destination, USCG Engineering Logistics Center,
Columbia, MD 21046-2102. All responsible sources may submit a
quotation, which if timely received, shall be considered by thie
agency. All responsible and responsive sources are invited to express
their interest and ability to provide the above-described item, via
fax, in writing, no later than 14 October 1999. All necessary
specifications will be supplied with request for quotation. ATTENTION:
Minority, Women-Owned and Disadvantaged Buisness Enterprises (DBEs)!
The Department of Transportation (DOT), short-term Lending Program
(STLP) offers working capital financing in the form of lines of credit
to finance accounts receivable for transportation related contracts.
Maximum line of credit is $500,000 with interest at the prime rate. For
further information, call (800) 532-1169. Internet address:
http://osdbuweb.dot.gov. See Notes 1 and 26. (AC1006004-01) Posted
10/06/99 (I-SN389288). (0279) Loren Data Corp. http://www.ld.com (SYN# 0261 19991008\73-0001.SOL)
73 - Food Preparation and Servicing Equipment Index Page
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