|
COMMERCE BUSINESS DAILY ISSUE OF AUGUST 28,1998 PSA#216945CONS, 1201 Edward H. White II St, MS 7200, Patrick AFB, FL
32925-3237 U -- NUTRITION TRAINING SOL F08650-98-T-9981 DUE 090498 POC SSgt Linda
Adair, Contract Specialist (407) 494-2306, Sandra Willis, Contracting
Officer (407) 494-4394 E-MAIL: Click here to e-mail the contract
specialist, linda.adair@pafb.af.mi. Reference previously transmitted
synopses #229896, 29 Jul 98, and #237283, 14 Aug 98. The following
questions were asked and answers are as follows: 1. Are these classes
already designed, with goals and objectives determined? If so, is the
request to have someone teach these pre-determined courses? Are course
materials, i.e., handouts, homework, etc., also already done? ANS: The
majority of programs are already in place with goals and objectives
determined. The request is to have someone teach these programs that is
a subject expert and be capable of designing new or modifying existing
programs as necessary. Most materials and handouts are already
completed, however new materials may be added. 2. 10 to 30 personnel
will receive these nutrition education programs. I'd like to know more
about this target audience. Is it civilians, spouses, enlisted and
officers, health care personnel? Is there a general profile on this
audience? ANS: The eligible population for our programs is that of our
military population. This includes approximately 10,000 active duty
members and their families as well as 40,000 to 60,000 retirees.
Programs include both ends of the spectrum (youth and elderly). 4. In
terms of qualifications, it was noted that the recipient should be a
registered dietitian and a certified diabetes educator. Are these
requirements or recommendations. In my case, I am an R.D. and a Ph.D.,
but not a CDE (certified diabetes educator.) ANS: The requirement for
a Certified Diabetes Educator is mandatory. 5. Will the program be
offered to the same 30 people throughout each year of the contract?
ANS: Seldom do nutrition programs involve the same individuals. ANS:
Each class held is normally a different group. 6. Is the "Choose to
Lose" program to include bringing in staffing to do blood work (i.e.,
cholesterol screening) on each of the program participants? ANS: We do
not use the "Choose to Lose" program any longer but do use similar
lipid management and education programs. Lipid studies are accomplished
by our clinic laboratory personnel. 7. Will the contractor have access
to a computer with at least 486 capacity? ANS: Computer
hardware/software support is available for the contractor use. 8. Is
the Wellness Clinic to include baseline field testing plus biometrics
measurements with follow-up testing each month along with discussion
topics or would you just like discussion topics? ANS: The contractor is
only responsible for that portion of the Wellness Clinic that involves
teaching. Baseline lab values heights and weights are accomplished by
Wellness Center staff, as are weekly weigh-ins. 9. Where will the
classes be held? ANS: Most classes are held in the Patrick AFB Health
and Wellness Center(HAWC). Periodically classes will be offered in
other location located on Patrick AFB, Cape Canaveral AFS or the local
community. 10. Where will the cooking demonstration be held? Is there
a kitchen, stovetop, kitchen supplies and refrigerators available for
food preparation? ANS: Within the HAWC we have full kitchen
facilitiesto include all major appliances and food preparation areas.
11. The RFQ calls for a variation of locations where these classes are
to be taught. Besides the health/wellness center, where are the other
locations? ANS: See 11. Above. 12. Audio/Visual equipment, is it
available or does contractor need to provide this equipment? i.e.
VCR/TV overhead projector. ANS: Audiovisual support equipment is
available for either overhead, 35mm, or computer projected
presentations as well as TV/VCR. 13. Is part of this program for our
counselors to take the seminar participants to the grocery store. The
goal of these shopping trips are to educate the patients in reading the
nutritional contents of foods, reading product labels, etc. Will
transportation need to be provided by vendor or will each participant
drive themselves? ANS: When tours of grocery stores for the purpose of
education are conducted we normally have the individuals meet at the
base commissary. Therefore, they will be providing their own
transportation. Closing date is changed to read: 4 Sep 98. For
information contact SSgt Linda Adair, Contract Specialist at (407)
494-2306 or e-mail at address below. Posted 08/26/98 (W-SN242267).
(0238) Loren Data Corp. http://www.ld.com (SYN# 0123 19980828\U-0002.SOL)
U - Education and Training Services Index Page
|
|