MODIFICATION
89 -- Produce (vegetables and fruits) - TB MED 530
- Notice Date
- 10/15/2012
- Notice Type
- Modification/Amendment
- NAICS
- 311991
— Perishable Prepared Food Manufacturing
- Contracting Office
- Department of the Army, Army Contracting Command, MICC, MICC Center - Fort Knox, Bldg 1109, Room 250, Fort Knox, Kentucky, 40121-5000, United States
- ZIP Code
- 40121-5000
- Solicitation Number
- W9124D-13-B-0004
- Archive Date
- 11/29/2012
- Point of Contact
- Karen E. Keys, Phone: 5026246853
- E-Mail Address
-
karen.e.keys.civ@mail.mil
(karen.e.keys.civ@mail.mil)
- Small Business Set-Aside
- Total Small Business
- Description
- TB MED 530 for safe handling of subsistence and supplies
- Web Link
-
FBO.gov Permalink
(https://www.fbo.gov/notices/c9050faad8b7fa57990f39d1e65172c7)
- Place of Performance
- Address: Ireland Army Community Hospital, Bldg 851 Ireland Ave, Fort Knox, Kentucky, 40121-5520, United States
- Zip Code: 40121-5520
- Zip Code: 40121-5520
- Record
- SN02913786-W 20121017/121015234126-c9050faad8b7fa57990f39d1e65172c7 (fbodaily.com)
- Source
-
FedBizOpps Link to This Notice
(may not be valid after Archive Date)
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