Loren Data's SAM Daily™

FBO DAILY ISSUE OF JUNE 22, 2008 FBO #2400
DOCUMENT

R -- Financial Assessment and Evaluation of Creditworthiness - Amendment 2

Notice Date

6/20/2008
 

Notice Type

Amendment 2
 

NAICS

523910 — Miscellaneous Intermediation
 

Contracting Office

Department of Transportation, Federal Railroad Administration (FRA), Office of Acquisition and Grants Services, Mail Stop 50, West Bldg, 3rd Floor, 1200 New Jersey Avenue, SE, Washington, District of Columbia, 20590
 

ZIP Code

20590
 

Solicitation Number

DTFR53-08-R-00004
 

Point of Contact

Tracey L Cross,, Phone: 202-493-6080, Robert L Carpenter,, Phone: (202)493-6153
 

E-Mail Address

tracey.cross@dot.gov, robert.carpenter@dot.gov
 

Small Business Set-Aside

Total Small Business
 

Web Link

FedBizOpps Complete View
(https://www.fbo.gov/?s=opportunity&mode=form&id=d655edb8774d1afa6b37fd8ad51301e6&tab=core&_cview=1)
 

Document(s)

Amendment 2
 

File Name: This attachment is the original solicitation with the SF33 cover page. (Financial Assessment RFP_Final_.pdf)

Link: https://www.fbo.gov//utils/view?id=102be9aeff248af9b8a8b5ea644c5d61

Bytes: 188.86 Kb
 

File Name: This is the SF 30 Solicitation Amendment cover page (Financial Assessment Amendment SF30.pdf)

Link: https://www.fbo.gov//utils/view?id=731d91db8a07e03954c96aa65245ef8e

Bytes: 35.17 Kb
 

File Name: This attachment is the responses to questions received for this solicitation. (Answers to Financial RFP Questions.pdf)

Link: https://www.fbo.gov//utils/view?id=46f01cf2914fb9eb9570fa57658c9a0d

Bytes: 15.21 Kb
 

Note: If links are broken, refer to Point of Contact above or contact the FBO Help Desk at 877-472-3779.
 

Place of Performance

Address: Federal Railroad Administration, 1200 New Jersey Avenue, SE, West Bldg, Mailstop 50, Washington, District of Columbia, 20590, United States

Zip Code: 20590
 

Record

SN01598254-W 20080622/080620223014-d655edb8774d1afa6b37fd8ad51301e6 (fbodaily.com)
 

Source

FedBizOpps Link to This Notice
(may not be valid after Archive Date)

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